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   The reduced levels of thyroid hormone hamper body’s ability to burn calories at a normal rate. This makes shedding excess weight difficult but NOT impossible.

    Losing weight can be tricky for someone suffering from hypothyroidism. Here’s why:Hypothyroidism causes fat build-up, which leads to insulin resistance in the body, leading up to weight gain and susceptibility to diabetes.

    The most effective way of losing weight would be a combination of diet and exercise to regulate metabolism and burn calories.
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   Emphasis on balanced food- The diet for a hypothyroid patient should be nutritionally balanced to aid in recovery from nutritional deficiencies like selenium and iodine, which hamper thyroid functioning in the body.

    Eat complex crabs- Complex contains fibres which will keep you full without having much and stop you from overeating.Therefore it is essential to include whole cereals, vegetables, whole pulses in your diet.

    Add Selenium and iodine. Iodine plays an important role in synthesis of the thyroid hormone and Selenium helps in recycling of iodine by the body. Natural sources of selenium and iodine include seafood, Brazil nuts, eggs, tuna, salmon, sunflower seeds and plants grown in sodium rich soil etc.

    Other nutrients that boost thyroid functions like Zinc, Riboflavin, Niacin, and vitamin E, are available in abundance in green leafy vegetables, fruits, nuts and whole cereals.
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